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Restricted Eating in Patients with Disorders of Gut-Brain Interaction
Join the iaedp™ Foundation | Rhode Island Chapter for an educational dinner program for eating disorder professionals across Rhode Island and greater New England.
Featuring Kyle Staller, MD, MPH, Section Chief, Neurogastroenterology and Motility and Director of the GI Motility Laboratory at Massachusetts General Hospital, and Associate Professor of Medicine at Harvard Medical School.
This session addresses the clinical overlap between eating disorders, restricted eating, and disorders of gut-brain interaction (DGBIs), including IBS, functional dyspepsia, bloating, constipation, and ARFID-like presentations. Using case-based discussion, Dr. Staller will explore how eating disorder history can complicate GI diagnosis and treatment, how GI-directed dietary advice may unintentionally reinforce restriction, and how clinicians can distinguish symptom-driven food avoidance from clinically significant disordered eating. The session emphasizes practical screening strategies, medical risk assessment, appropriate GI evaluation, and collaborative care among gastroenterologists, dietitians, psychologists, and internists.
DATE: Thursday, September 17, 2026
LOCATION: Waterman Grille | 4 Richmond Square, Providence, RI 02906
SCHEDULE
5:30 PM | Doors open, registration and check-in
6:00 PM | Dinner
6:30 PM | Presentation + Q&A
8:00 PM | Adjourn
CE ACCREDITATION
National Association of Social Workers (NASW), Rhode Island Chapter | 1.0 CEU (Approved)
Commission on Dietetic Registration (CDR) | 1.25 CEUs (Pending Approval)
CME | Pending Accreditation
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We believe professional education should be accessible to all. Please register at the tier that honestly reflects your current circumstances. Every attendee is equally valued.
Open to therapists, dietitians, primary care providers, gastroenterologists and advanced practice providers across Rhode Island, Southeastern Massachusetts, Connecticut and beyond.
Join the iaedp™ Foundation | Rhode Island Chapter for an educational dinner program for eating disorder professionals across Rhode Island and greater New England.
Featuring Kyle Staller, MD, MPH, Section Chief, Neurogastroenterology and Motility and Director of the GI Motility Laboratory at Massachusetts General Hospital, and Associate Professor of Medicine at Harvard Medical School.
This session addresses the clinical overlap between eating disorders, restricted eating, and disorders of gut-brain interaction (DGBIs), including IBS, functional dyspepsia, bloating, constipation, and ARFID-like presentations. Using case-based discussion, Dr. Staller will explore how eating disorder history can complicate GI diagnosis and treatment, how GI-directed dietary advice may unintentionally reinforce restriction, and how clinicians can distinguish symptom-driven food avoidance from clinically significant disordered eating. The session emphasizes practical screening strategies, medical risk assessment, appropriate GI evaluation, and collaborative care among gastroenterologists, dietitians, psychologists, and internists.
DATE: Thursday, September 17, 2026
LOCATION: Waterman Grille | 4 Richmond Square, Providence, RI 02906
SCHEDULE
5:30 PM | Doors open, registration and check-in
6:00 PM | Dinner
6:30 PM | Presentation + Q&A
8:00 PM | Adjourn
CE ACCREDITATION
National Association of Social Workers (NASW), Rhode Island Chapter | 1.0 CEU (Approved)
Commission on Dietetic Registration (CDR) | 1.25 CEUs (Pending Approval)
CME | Pending Accreditation
——————————————————————————————————
We believe professional education should be accessible to all. Please register at the tier that honestly reflects your current circumstances. Every attendee is equally valued.
Open to therapists, dietitians, primary care providers, gastroenterologists and advanced practice providers across Rhode Island, Southeastern Massachusetts, Connecticut and beyond.